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Comment on 15-minute Puff Pastry by Catherine A Davis

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I saw this recipe and had to try making it because I really spend twice the amount on store bought puff pastry and sometimes I just get the mood to make some apple dumplings or pastries and don’t have any puff pastry on hand. I found it very easy to make following the step by step instructions and it looks like the puff pastry I buy in the store. I used all purpose flour, good brand, sea salt and I did buy the type of Irish butter that was used in the video. I am going to let it rest overnight and make something in the morning. Probably turnovers or pastries. I will post an update after I bake it and taste it. I’m hoping it bakes and tastes like it looks because it looks really good.



source https://www.dessertfortwo.com/15-minute-puff-pastry/#comment-27174434192414726
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