Comment on Mini Pumpkin Bundt with Bourbon Glaze by Gail Marie

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In reply to Jamie@Milk ‘n’ Cookies.

Baker’s Joy (an aerosol mix of flour and oil) works perfectly for ensuring you can remove those intricate Bundt cakes.. And if that fails, frosting covers a multitude of sins!

source https://www.dessertfortwo.com/mini-pumpkin-bundt-with-bourbon-glaze/#comment-27174434192453140

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