In reply to Katelyn.
Great cake! I made it in 4 mini bunt cake pans sprayed with Pam and baked for 15 minutes. Did not have cream so used 1/2 cup semisweet chips and 1/8 cup of creamy peanut butter.
Melted together in the microwave and spooned over the tops of the cakes.
My husband really enjoyed it for his birthday treat.
Thanks for the recipe.
source https://www.dessertfortwo.com/mini-chocolate-cake/#comment-27174434192453363
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