I would love to make this, but am wondering if I can freeze this or if it is possible to keep this ‘fresh’ for a week? A friend of mine is vegan and we celebrate two birthdays on a holiday, a week apart. I basically want to make this cake once in advance and use it twice. What advice could you give me?
source https://www.dessertfortwo.com/vegan-chocolate-cake/#comment-27174434192452887
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