In reply to Cheryl.
I haven’t tried it, but if I were you, I would follow my instant pot cheesecake recipe but add lemon zest and a handful of blueberries to test. I’m just not positive this recipe would work and I don’t want you to have an epic failure.
source https://www.dessertfortwo.com/lemon-blueberry-cheesecake-for-two/#comment-27174434192452796
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