This recipe was DELICIOUS! I made these cookies for my friend (who has a gluten problem) and she loved them. I honestly thought they tasted better than real chocolate chip cookies. However, the only changes I would make would be to use around 3/4 cups of chocolate chips instead of 1, and I would cut the amount of brown sugar in half. Other than that, it was truly amazing!
source https://www.dessertfortwo.com/almond-flour-chocolate-chip-cookies/#comment-27174434192453049
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