Hi,
I would love to try this recipe but I don’t have soy or almond milk. I’m not vegan so can I use regular 2% milk as a substitute? And would I still use the vinegar? Is there any way of using unsweetened applesauce to substitute for the oil?
Thanks,
Ann
source https://www.dessertfortwo.com/vegan-vanilla-birthday-cake/#comment-27174434192452010
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