The Internet is international – so many people using this site are living in the southern hemisphere where it is summer now and these recipes-tempting as they are- will have to wait until at least June to be doable.
Where I live it has been 42C (107F) for the last few days and there is no way I can turn on an oven. So I save your recipes into my PAPRIKA application and pray for autumn weather (still a long way off).
I love your recipes and can hardly wait to try them- but it is a very LONG wait.
Any chance of doing some “for those living on the other side of the world”?
BTW- for your information, I use rice malt syrup exclusively instead of honey or maple and it works perfectly…though it is less sweet. It is glucose, not fructose – so it has those health benefits.
source https://www.dessertfortwo.com/vegan-brownies-small-batch/#comment-27174434192412758
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